“Use of cheese whey for vitamin B  production: Cobalt, precursor and aeration levels,” reprint from Applied Microbiology, v. 14, no. 3, pp. 356-357.

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UA053.002-01-0075

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SD State University Archives & Special Collections

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“Use of cheese whey for vitamin B  production: Cobalt, precursor and aeration levels,” reprint from Applied Microbiology, v. 14, no. 3, pp. 356-357.

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  • 1966 May (Publication)

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